I’m an urban cheesemaker and the Lead Cheesemonger at Beecher’s Handmade Cheese in Manhattan. Living in Brooklyn, New York City, I make cheese in my apartment kitchen, age it in my makeshift caves and share it with family, friends and supporters. I also teach cheesemaking classes out of my home and conduct beer and cheese tastings at shops and private parties around town.
For inquiries about procuring WannabeMonger original cheeses, having a tasting activity at your next event, or attending the next mozzarella making class, email me.
Some recent coverage of me and my cheesemaking in the media:
“8 People Who Made Their Dreams a Reality”, Oprah’s “O” Magazine, November 2011 Issue
“Cutting the Curd - Episode 75”, First Aired on 9/19/2011, 4:30pm, Heritage Radio Network